Method :

1. Sift together the flour and bicarbonate of soda.
2. Beat butter and sugar, then add honey and beat until soft and smooth.
3. Add the dried coconut, white chocolate chips and chopped macadamia nuts into the flour mixture. Mix until well blended and into a dough.
4. Roll the dough into several small doughs and flatten.
5. Roll and sprinkle fine brown sugar over the dough and arrange on a baking tray.
6. Bake at 180 ° C for 8 to 10 minutes until cooked through. Ready to be enjoyed.